They look wonderful (Google Image) |
By
Akindman,
It’s National Blueberry Pancake Day! Blueberry pancakes
are a wonderful treat to enjoy anytime of the day. They are nutritious enough
to eat for breakfast, tasty enough for a mid-day snack, and easy enough to make
for dinner. This is one of my favorite
meals that I try to have a couple times a month. Along with couple of egg whites, crispy bacon
with a little butter and maple syrup. I
just might have that for breakfast this Saturday morning – both because it is
good for me and to help celebrate this special day.
Are you ready to dig in? (Google Image) |
To make blueberry pancakes, mix up a batch of your
favorite plain pancake batter. Wash the blueberries, pat them dry, and keep
them in a separate bowl. Once you've poured the batter onto the griddle, drop a
few blueberries on top. This will ensure that your blueberries aren’t bruised
during the cooking process and will be perfect bursts of flavor when you bite
into your pancake.
Heart Healthy (Google Image) |
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