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They look wonderful (Google Image) |
By
Akindman,
It’s National Blueberry Pancake Day! Blueberry pancakes
are a wonderful treat to enjoy anytime of the day. They are nutritious enough
to eat for breakfast, tasty enough for a mid-day snack, and easy enough to make
for dinner. This is one of my favorite
meals that I try to have a couple times a month. Along with couple of egg whites, crispy bacon
with a little butter and maple syrup. I
just might have that for breakfast this Saturday morning – both because it is
good for me and to help celebrate this special day.
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Are you ready to dig in? (Google Image) |
To make blueberry pancakes, mix up a batch of your
favorite plain pancake batter. Wash the blueberries, pat them dry, and keep
them in a separate bowl. Once you've poured the batter onto the griddle, drop a
few blueberries on top. This will ensure that your blueberries aren’t bruised
during the cooking process and will be perfect bursts of flavor when you bite
into your pancake.
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Heart Healthy (Google Image) |
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