 |
| (Google Image) |
By Chef Diane
Well the holiday season has finally come to an end. The parties are over, the Christmas goose has
been cooked, the New Year’s black eyed peas and greens have disappeared, and
you are wondering, now what will I fix for dinner. You are in luck! Today is National Spaghetti Day! Spaghetti is a simple dish to make, and it is
something that will feed your whole family with just a few minutes of time in
the kitchen. Today, you can stop by the
freezer section, grab some frozen meatballs, then head over to the grocery aisle,
pick up a jar of sauce, and don't forget to stop by the bakery and grab some French
bread!
 |
| (Google Image) |
You can fix a salad, spaghetti and bread in no time. According to punchbowl.com, we associate
pasta with the Italians, who have revolutionized the dish and invented a wide
variety of pasta shapes. These include farfalle, conchiglie, rotini, penne,
tortellini, and, of course, spaghetti. Spaghetti is the most common round-rod
type of pasta and in Italian, “spaghetti” means “little lines.” Spaghetti is
traditionally served with tomato sauce and Parmesan cheese, but you can also
add meat, garlic, oil, and pepper for extra flavor.
 |
| (Google Image) |
I don't watch many cooking shows. With just me here, I don’t try too many
different recipes. But...there is a man who
has a short show that is shown on yahoo.com every week. He is Italian, so many of his shows are of
Italian food, which I love. I checked
today to see what he would have for spaghetti, and saw this clip. He is very quick, and entertaining, and once
you watch, you will be hooked too!
 |
| (Google Image) |
So while you are recovering from all the holiday dishes,
today, you can just kick back, boil some noodles and enjoy a fast easy dinner
that is filling and delicious.
No comments:
Post a Comment