Cupcakes first emerged during the 19th century in the United States. There are two theories about how they got their name. One claims that the miniature cakes were originally baked in cups. The other suggests that the name comes from the recipe, which was measured out by the cup—one cup butter, two cups sugar, three cups flour, four eggs, one cup milk, one spoonful baking soda.
Cupcakes are now made with a variety of flavors, ingredients, and decorations, but simple chocolate cupcakes remain a perennial favorite. Bake, frost, and decorate a batch today to celebrate National Chocolate Cupcake Day!
And to go along with that chocolate cupcake ...